If you are a connoisseur of real natural ice cream - do not miss to try our fresh artisanal gelato, prepared on site according to strict Italian technology, with carefully selected ingredients and our own Bulgarian bio-certified dairy raw materials, produced in our organic farm "Rozino". Authentic flavors are available in the only certified 100% natural gelateria in Bulgaria, which is a member of the Associazione Italiana Gelatieri and has been ranked in the prestigious competitions Top 20 Best Ice Cream Places in the World and Top 50 Best Ice Cream Locations in Europe . In 2021 we were awarded the Ospitalità Italiana  plaque and certificate - an international recognition that rewards the quality standards typical of Italian hospitality. In this way, we guarantee compliance with the high standard and quality of Italian hospitality and traditions, using local own dairy raw materials from our organically certified farm.